The trick is to smoke the meat and not make the meat smoke
GS3-2010_Blog_Header-HDR-960x500
Scale

Zero Tare Scale Tip

IMG_3080-Blog-420x200
Now here is a case where I may just be slow and I am the last person to pick up on this capability of a zero tare scale. But in case I am not, here is a way to make quick work out of measuring out ingredients for a recipe where you have the weights. A couple clarifications first. A zero tare digital scale has the ability to ignore the weight of the items on the scale’s platform and reset itself to zero. This allows you to put a plate or a bowl on the platform. The scale is zeroed out so it ignores the bowl and just weighs the content you add. As you may have noticed, I tend to pre-measure my ingredients into bowls. Baking recipes often have the measurements by volume and weight. I like to use weight because it is more accurate than volume. The zero tare feature made it easy: I would put the bowl for that ingredient on the scale, zero it out and add the ingredient. I would do this for each ingredient and then add them to a large bowl to mix together. This was a fairly fast and accurate way to work for sure, but today I found a better way. Read More...
Comments