The trick is to smoke the meat and not make the meat smoke
GS3-2012_Blog_Header-HDR-960x500

Big Green Egg - Pt. 14 - Impressions after 90 Days

First Image
I have now owned my Big Green Egg for three months and I've cooked over 80 meals on it. When I bought it I was blown away by just how great it was. With this blog entry I'm taking a look at my initial impressions of the Big Green Egg to see if my opinion of it has improved or gone down over my first three months of heavy usage. And when I say heavy usage I don’t think I used my gas grill 80 times in the whole first year I owned it, let alone 3 months. Read More...
Comments

Kingsford Charcoal Caddy

First Image
In my continuing effort to get my grilling area organized, I picked up a new grilling gizmo that seems to perfectly fit a need of mine. It is the Kingsford Charcoal Caddy and I’m going to describe it here and give my preliminary impressions. Based on some posts on various message boards, it seems to be the real deal and is built to last several years in all kinds of weather. Truth be told I wasn’t even looking for this storage unit. I was on The Container Store website looking for something completely different when I spotted the Charcoal Caddy. Read More...
Comments