The trick is to smoke the meat and not make the meat smoke

PROPER CORNBREAD

  Date: October 3, 2015
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Since getting my Big Green Egg, I have made several recipes for skillet cornbread. To my surprise, each one has been totally different than the others. What set this one apart is it had a softer, smoother and very moist texture compared to the others. It was a simple prep and simple cook and was very tasty.
Recipe Source:
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The Kamado Grill Cookbook

The Kamado Grill Cookbook:

Proper Cornbread - (eBook)
Grill:
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Big Green Egg

Indirect Grilled:

Using the Big Green Egg Kamado Cooker.
Gear:
  • Zero Tare Kitchen Scale
  • CGS-Adjustable Rig
  • CGS-Oval Pizza Stone
  • BGE S-S Grill Grid
  • 10" Cast Iron Skillet
  • BBG-Digi Q Pit Controller
  • Ranch-T Lump Charcoal