The trick is to smoke the meat and not make the meat smoke

BOSS HAWG'S BBQ BEANS

  Date: March 19, 2011
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Info
This is the first recipe I have made from a book I’ve had for a while called America’s Best BBQ. It is yet another recipe for doctored beans where regular beans are jazzed up by adding additional ingredients. Ironically the source restaurant for this recipe smokes it, but as presented in the cookbook the recipe was cooked in the oven and Liquid Smoke was used for the smoked flavor. I simply removed the Liquid Smoke and cooked it on the smoker for 3 hours. I will let the pictures tell the story. Let me cut to the chase and say these are the best baked beans I have ever tasted. This includes the homemade COWBOY BEANS I started making last year. The pleasant surprise makes me wonder what other hidden gems are in this book?
Related Photo Entries:
Recipe Source:
Alt image
AmazingRibs.com website
America's Best BBQ:
BBQ Baked Beans - Page 137
Grill:
Alt image
CG Smokin Pro

Smoked:

Using CG Smokin' Pro
Gear:
  • Disposable Foil Pan