The trick is to smoke the meat and not make the meat smoke

GRILLED CORN WITH CHILI BUTTER

  Date: May 25, 2010
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Info
This recipe came from COOK'S ILLUSTRATED SUMMER GRILLING GUIDE 2010. A spicy butter is made using chili, paprika, cayenne pepper, & garlic. The Cooks Illustrated folks partially shucked the corn leaving one layer of husk on. I have had great luck grilling my corn naked as it were, so I grilled the corn out of the husk and applied the butter before not after grilling. This recipe turned out some tasty corn and I was pleasantly surprised by just how sweet this non-native corn was this early in the season.
Recipe Source:
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CI Summer Grilling Guide-2010
Cook's IIllustrated Summer Grilling Guide 2010:
Grilled Corn w/ Spicy Chili Butter - Page 49
Grill:
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Kenmore Elite Gas Grill

Direct Grilled:

Using Kenmore Elite Gas Grill
Gear:
  • SR 19" Locking Tongs